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Bake your own vanilla pound cake made from ultrafine blanched almond flour, natural sweetener, and coconut flour. This cake mix makes a sweet, tender crumb, gluten free and sugar free, dessert.
Makes a 12 serving 9x5 pound cake.
Ingredients: ultrafine blanched almond flour, Mommas Shuga sweetener (monkfruit and erythritol), organic coconut flour, and baking powder.